Kuding Tea Side Effects, Benefits, Dosage, Price

Kuding Plus Tea is a Chinese green tea. China is home to a species of plant known as kuding. This plant has reportedly been used as a medicinal herb for more than 2000 years, according to historical records.

Kuding Tea is a regulating tea that will not only aid in weight loss but also in the regulation of blood pressure, digestion, and energy levels.

The Kuding plant’s stems and leaves are used to make this herb. It has been discovered to improve digestion in addition to having a wealth of vitamins, minerals, and antioxidants.

Additionally, Kuding Tea has a particularly pleasant aftertaste that is frequently regarded as somewhat sweet and reviving.

It was offered to government officials as a tribute tea during the Song period. Kuding tea, also known as kuding cha, was later produced in greater quantities and gained popularity as a traditional remedy.

Due to the flat leaves’ propensity to be rolled into needle-like forms, the tea is also frequently referred to as Needle Kuding.

It is produced from the same Camellia Sinensis plant as other green teas, but it isn’t subjected to oxidation.

This delightful green tea, which is comparable to black tea but has a more herbal flavor, is an antioxidant-rich beverage that aids in weight loss.

The fact that this tea’s leaves are made of a variety of herbs gives it a distinctive flavor and is one of the factors that makes it so special.

A delightful herbal beverage that can both prevent and treat colds and the flu is called Kuding Plus Tea.

Additionally, it works wonders to cleanse your body, which will help you have fewer headaches and sore throats. It lowers cholesterol levels and assists in protecting the cardiovascular system.

Ingredients Present in Green World Kuding Plus Tea

Kuding Tea & Chinese Medicine

We have researched the health advantages of Kuding in light of the lengthy history of this herb. This herb may be used by medical professionals if any of the following symptoms are present:

  • Diarrhea
  • Headache
  • Excessive heat
  • Red eyes
  • Dizziness
  • Acne
  • Tooth ache
  • Tinnitus (ringing in the ears)

How To Use Kuding Plus Tea

  • To begin, fill your teapot and cup with boiling water.
  • Add boiling water to a teapot with 1 fresh tea bag inside.
  • After five minutes, remove it and let the tea cool to lukewarm.
  • Additional cups of tea can be brewed using the same tea bag.
  • The flavor of the bag will eventually fade after being used multiple times.
  • To flush out viruses and bacteria, consume up to three cups of tea per day on an empty stomach or before food.
  • If necessary, you can add honey or ginger to achieve the desired flavor.
  • In a day, use 1-3 sachets. A sachet makes roughly four to five cups of tea, or about half a liter.

How much and when to drink Kuding tea?

Depending on the person, there are several optimal levels of Kuding. Typically, people begin by steeping two to three pieces of kuding needles in hot water every morning and afternoon.

You can keep brewing the leaves and eating them until no flavor is left. The tea may become bitter if you don’t have the proper equipment, such as an infuser mug.

Simply increase the water amount to lessen the bitterness. Kuding cha should only be made once a day (either in the morning or the afternoon) for preventative purposes once specific symptoms have subsided.

Precaution

  • Do not use Kuding tea during pregnancy or breastfeeding.
  • Avoid taking the 1 month before or after surgery.
  • Do not use it if you are allergic to caffeine
  • People with low blood pressure should not take this natural herbal tea.
  • Do not consume during menstruation

Benefits Of Kuding Plus Tea

  • Effectively gets rid of the common cold and flu.
  • Prevents rhinitis, wind-heat-induced redness, itching, and pain in the eyes.
  • Effectively increases healthy bowel movement and detoxification.
  • Enhances memory and mental attention.
  • Decreases blood cholesterol while increasing blood circulation.
  • Reduces blood pressure and blood sugar levels.
  • Prevents the decline of heart and brain function.
  • It helps maintain a healthy body weight and hydrates the skin.
Kuding Tea Side Effects, Benefits, Dosage, Price
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Kuding Tea Benefits Research

Kuding Tea and Skin & Aging

According to a new study that was published in 2019 (Molecules), Kuding polyphenols can protect skin cells, collagen, and elastin, preventing skin deterioration in mice.

Kuding Tea and weight loss

According to a 2017 study, kuding inhibited weight gain in mice compared to mice who weren’t treated. This implies that kuding may be a component of anti-obesity medications. The authors contend that this impact, which should be the subject of additional study, is not brought on by changes in appetite but rather by an increase in energy expenditure.

According to a 2018 study published in Elsevier, Kuding’s ethanol extract helps reduce cholesterol levels and obesity.

Kuding Tea and Liver

According to a 2017 study in the Food & Function Journal, Kuding tea polysaccharides may be advantageous for the liver. In this study, liver damage was caused in mice by high fructose diets. Kuding was also given to the mice, and it demonstrated its ability to reduce liver damage and vascular endothelial dysfunction.

Kuding Tea and Ulcer

Mice were given a gastric stomach injury as part of a 2018 study that was published in the journal Food & Function. The study demonstrates that kuding tea has protective benefits against stomach damage after administering it to mice.

Kuding Tea and Diabetes, Cholesterol & Blood Pressure

Is kuding tea good for diabetes? Well, the beneficial elements of kuding tea include amino acids, polyphenols, flavonoids, zinc, and a number of vitamins.

As a traditional Chinese remedy, kuding cha is famous for the proverb “reduce three high,” or “jiang san gao.” This is a reference to the fact that this plant can aid in lowering high blood pressure, high cholesterol, and high blood sugar (diabetes). kuding tea is also good for kidney health.

kuding  Tea  and Acne & Bad Breath

Additionally, kuding is a well-known and successful herb for treating acne and bad breath due to its anti-bacterial qualities.

kuding  Tea For Fertility

This plant can occasionally aid in boosting fertility, but it will depend on each person’s circumstances. Here, generalizations are permissible. Regarding this matter, you ought to speak with a local expert in Chinese medicine.

Kuding Tea Side Effects

It is good to point out that many people ask several questions regarding the side effects of Kuding tea such as Kuding tea side effects liver, Kuding tea side effects kidney, Kuding tea side effects in pregnancy, and Kuding tea side effects weight loss. All these are discussed above and no side effects are reported, except its benefits.

Well, Although kuding tea is a potent herbal remedy and is generally regarded as safe in pure form, there are a few adverse effects to take into account:

  • Pregnancy-Due to its cooling properties, kuding should be avoided during pregnancy and when nursing.
  • Caffeine-Even though it contains much less caffeine than regular tea, this herb should be avoided if you have a high sensitivity to caffeine. The negative effects of caffeine include insomnia, jitters, restlessness, nausea, faster heartbeats, and other symptoms.
  • People with low blood pressure should stay away from it.
  • It should be avoided one month prior to and following surgery.

Last remark

Speak with your doctor before using any new supplement, drug, capsule or tablet. Also, we always recommend that you seek immediate medical help if you experience any side effects of any product. Even though Kuding tea are regarded as safe, seek advice before use.